Поиск по Электронному каталогу

664.951:576.8
S 17
Huss, H. H.
    How to cope with the Listeria problem / H. H. Huss // Salmon Summit 2000. Salmon Summit 2000. - 2000. - P.153-158

Huss, H.H. How to cope with the Listeria problem [Текст] / H. H. Huss // Salmon Summit 2000 / Summit 2000 Salmon. - Copenhagen, 2000. - С. P.153-158

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S90

    Study on the different cold-adapted protease produced by the deep-sea psychrotrophic bacterium Pseudomonas sp.SM9915Chen X.-L.,Zhang Y.-Z.,Gao P.-J.,Luan X.-W. // Oceanol.Limnol.Sin. Oceanol.Limnol.Sin. - 2003. - P.155-160. - (Vol.34,N2). - ISSN 0029- 814

Study on the different cold-adapted protease produced by the deep-sea psychrotrophic bacterium Pseudomonas sp.SM9915Chen X.-L.,Zhang Y.-Z.,Gao P.-J.,Luan X.-W. [Текст] // Oceanol.Limnol.Sin. / Oceanol.Limnol.Sin. - Beijing, 2003. - С. P.155-160

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G71
Gram, L.
    Statistics on seafood-borne diseases / L. Gram // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2004. - С. 19-21. - (N 444). - ISSN 92-5-1049

Gram, L. Statistics on seafood-borne diseases [Текст] / L. Gram // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2004. - С. 19-21

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H94
Huss H.H., H. H.,Gram L.
    Pathogenic bacteria / H. H.,Gram L. Huss H.H. // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2004. - P.26-46. - (N 444). - ISSN 92-5-1049

Huss H.H., H.H.,Gram L. Pathogenic bacteria [Текст] / H. H.,Gram L. Huss H.H. // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2004. - С. P.26-46

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G71
Gram, L.
    Viruses / L. Gram // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2004. - P.57-60. - (N 444). - ISSN 92-5-1049

Gram, L. Viruses [Текст] / L. Gram // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2004. - С. P.57-60

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D16
Dalgaard, P.
    Predictive microbiology / P. Dalgaard // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2004. - P.204-209. - (N 444). - ISSN 92-5-1049

Dalgaard, P. Predictive microbiology [Текст] / P. Dalgaard // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2004. - С. P.204-209

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W14
Wagley, S.
    Seafood vibrio study / S. Wagley // Shellfish News. Shellfish News. - 2006. - P.19-20. - (N 21). - ISSN 1363-4720

Wagley, S. Seafood vibrio study [Текст] / S. Wagley // Shellfish News / News Shellfish. - Lowestoft, 2006. - С. P.19-20

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A 22
Dutkiewicz, J. K.
    Some factors affecting antimicrobial properties of chitosan / J. K. Dutkiewicz // Advances in Chitin Science. Advances in Chitin Science. - 2005. - P.315-319. - (Vol.8). - ISSN 83-89867-

Dutkiewicz, J.K. Some factors affecting antimicrobial properties of chitosan [Текст] / J. K. Dutkiewicz // Advances in Chitin Science / in Chitin Science Advances. - Poznan, 2005. - С. P.315-319

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M61

    Methods for detection and control of pathogenic germs in seafood // Eurofish Mag. Eurofish Mag. - 2008. - P.26-29. - (N 1). - ISSN 1020-9956

Methods for detection and control of pathogenic germs in seafood [Текст] // Eurofish Mag. / Mag. Eurofish. - Hamburg, 2008. - С. P.26-29

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C 94
Sivalingam, P. M.
    Microbial bioconversion of discarded aquatic proteins into quality proteins / P. M. Sivalingam // Current Topics Mar.Biotech. Current Topics Mar.Biotech. - 1989. - P.105-108

Sivalingam, P.M. Microbial bioconversion of discarded aquatic proteins into quality proteins [Текст] / P. M. Sivalingam // Current Topics Mar.Biotech. / Topics Mar. Biotech. Current. - Tokyo, 1989. - С. P.105-108