База данных: Электронная библиотека
Страница 1, Результатов: 5
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1.
Подробнее
Х 46
Химические основы формирования биопродуктивности осетровых прудов Азовского бассейна = Chemical background of bioproductivity of sturgeon ponds in the Azov Sea : Автореферат, Ростов-на-Дону: АзНИИРХ, 2008, 10с./Article, Rostov-on-Don: AzNIIRKH, 2008, 10 p. / Горбачёва, Л.Т.Горбенко, Е.В.Буртасовская, Л.А. [и др.]. - [Б. м.] : Выполн. в АзНИИРХ/AzNIIRKH Publishing, 2008
~РУБ Article
Рубрики: Efficiency
Sturgeon
Ponds
Chemistry
Bioproductivity
Hydrochemistry
Аннотация: В статье приведены многолетние данные авторов и некоторые литературные источники особенностей формирования гидрохимического режима во временных водоёмах и влияния длительной эксплуатации осетровых прудов Азово-Донского района на их биологическую продуктивность. Изучено изменение показателей солевых ионов, перманганатной окисляемости, концентрации кислорода, темпа роста молоди осетровых рыб, эффективности использования ею пищи при выращивании в прудах одного года и семилетней их эксплуатации./Our own data and the data of other authors are presented where some specificities of hydrochemical regime formation in seasonal ponds of the Azovo-Donskoj region and the effect of long exploitation of these ponds on their biological productivity are considered. We have studied changes in such parameters as salt ions, permanganate oxidizability, oxygen concentration, growth rate, and feed efficiency of young sturgeon reared in ponds exploited during one and seven years.
Доп.точки доступа:
Горбачёва, Л.Т.
Горбенко, Е.В.
Буртасовская, Л.А.
Чихачёва, В.П.
Казакова, Н.М.
Панченко, М.Г.
Х 46
Химические основы формирования биопродуктивности осетровых прудов Азовского бассейна = Chemical background of bioproductivity of sturgeon ponds in the Azov Sea : Автореферат, Ростов-на-Дону: АзНИИРХ, 2008, 10с./Article, Rostov-on-Don: AzNIIRKH, 2008, 10 p. / Горбачёва, Л.Т.Горбенко, Е.В.Буртасовская, Л.А. [и др.]. - [Б. м.] : Выполн. в АзНИИРХ/AzNIIRKH Publishing, 2008
Рубрики: Efficiency
Sturgeon
Ponds
Chemistry
Bioproductivity
Hydrochemistry
Аннотация: В статье приведены многолетние данные авторов и некоторые литературные источники особенностей формирования гидрохимического режима во временных водоёмах и влияния длительной эксплуатации осетровых прудов Азово-Донского района на их биологическую продуктивность. Изучено изменение показателей солевых ионов, перманганатной окисляемости, концентрации кислорода, темпа роста молоди осетровых рыб, эффективности использования ею пищи при выращивании в прудах одного года и семилетней их эксплуатации./Our own data and the data of other authors are presented where some specificities of hydrochemical regime formation in seasonal ponds of the Azovo-Donskoj region and the effect of long exploitation of these ponds on their biological productivity are considered. We have studied changes in such parameters as salt ions, permanganate oxidizability, oxygen concentration, growth rate, and feed efficiency of young sturgeon reared in ponds exploited during one and seven years.
Доп.точки доступа:
Горбачёва, Л.Т.
Горбенко, Е.В.
Буртасовская, Л.А.
Чихачёва, В.П.
Казакова, Н.М.
Панченко, М.Г.
2.
Подробнее
К 17
Кальченко, Е.И.
Опыт использования различных типов кормов при выращивании молоди лососей на рыбоводных заводах = An experience from using different types of diet in hatchery rearing of juvenile salmons / Кальченко, Е.И. // Исследования водных биологических ресурсов Камчатки и северо-западной части Тихого океана: Сб. научных трудов. Вып. 12/КамчатНИРО. Петропавловск-Камчатский. 2009. 72-79 с./Research of water biological resources of Kamchatka and of the northwest part of Pacific Ocean: Selected Papers. Vol. 12/KamchatNIRO. Petropavlovsk-Kamchatski. 2009. 72-79 p. - 2009
~РУБ Article
Рубрики: Salmon
Feeding
Rearing
Chemistry
Аннотация: Проанализированы литературные данные о зарубежном и отечественном опыте кормления молоди лососей. Приводятся рецепты и химические составы рационов, отмечены недостатки и достижения отечественного кормопроизводства. Особое внимание обращено на состояние лососёвого кормопроизводства на Дальнем Востоке. Эти сведения можно будет использовать при разработке и совершенствовании рецептур отечественных комбикормов для молоди тихоокеанских лососей./A review and analysis of literature sources on the foreign and home experience of feeding of juvenile salmons is made for the first time. Descriptions of recipes and of the chemical composition of diets are provided; achievements and shortages of the home foodstuff production are outlined. The state of the foodstuff production on the Far East has reviewed especially. The review can be helpful to work out or to make improvements of the recipes of the home foodstuff for juvenile Pacific Salmon.
К 17
Кальченко, Е.И.
Опыт использования различных типов кормов при выращивании молоди лососей на рыбоводных заводах = An experience from using different types of diet in hatchery rearing of juvenile salmons / Кальченко, Е.И. // Исследования водных биологических ресурсов Камчатки и северо-западной части Тихого океана: Сб. научных трудов. Вып. 12/КамчатНИРО. Петропавловск-Камчатский. 2009. 72-79 с./Research of water biological resources of Kamchatka and of the northwest part of Pacific Ocean: Selected Papers. Vol. 12/KamchatNIRO. Petropavlovsk-Kamchatski. 2009. 72-79 p. - 2009
Рубрики: Salmon
Feeding
Rearing
Chemistry
Аннотация: Проанализированы литературные данные о зарубежном и отечественном опыте кормления молоди лососей. Приводятся рецепты и химические составы рационов, отмечены недостатки и достижения отечественного кормопроизводства. Особое внимание обращено на состояние лососёвого кормопроизводства на Дальнем Востоке. Эти сведения можно будет использовать при разработке и совершенствовании рецептур отечественных комбикормов для молоди тихоокеанских лососей./A review and analysis of literature sources on the foreign and home experience of feeding of juvenile salmons is made for the first time. Descriptions of recipes and of the chemical composition of diets are provided; achievements and shortages of the home foodstuff production are outlined. The state of the foodstuff production on the Far East has reviewed especially. The review can be helpful to work out or to make improvements of the recipes of the home foodstuff for juvenile Pacific Salmon.
3.
Подробнее
N89
Novosadova, A.V.
About Necessity of Correcting Coefficient at Researches of Sterlet Eggs after Fixation / Novosadova, A.V., Novosadov, A.G. // Commercial species and their biology: VNIRO proceedings. - M.: VNIRO Publishing, 2015. - V. 154. - P. 80-84. - 2015
~РУБ Article
Рубрики: Eggs
Coefficients
Sterlet
Weight
Chemistry
Calculations
Аннотация: Change of weight of eggs of a sterlet after fixing is investigated. Its essential reduction when using three fixing solutions is shown: 4% solutions of formaldehyde, Serre's liquid and 96 degrees of ethanol. Need of definition and use of correction coefficients during the work with the fixed eggs of fishes is postulated.
Доп.точки доступа:
Novosadov, A.G.
N89
Novosadova, A.V.
About Necessity of Correcting Coefficient at Researches of Sterlet Eggs after Fixation / Novosadova, A.V., Novosadov, A.G. // Commercial species and their biology: VNIRO proceedings. - M.: VNIRO Publishing, 2015. - V. 154. - P. 80-84. - 2015
Рубрики: Eggs
Coefficients
Sterlet
Weight
Chemistry
Calculations
Аннотация: Change of weight of eggs of a sterlet after fixing is investigated. Its essential reduction when using three fixing solutions is shown: 4% solutions of formaldehyde, Serre's liquid and 96 degrees of ethanol. Need of definition and use of correction coefficients during the work with the fixed eggs of fishes is postulated.
Доп.точки доступа:
Novosadov, A.G.
4.
Подробнее
P32
Patin, S.A.
Anthropogenic Impact on Marine Ecosystems and Living Resources: Sources, Effects, Problems / Patin, S.A. // Commercial species and their biology: VNIRO proceedings. - M.: VNIRO Publishing, 2015. - V. 154. - P. 85-104. - 2015
~РУБ Article
Рубрики: Chemistry
Pollutions
Ecosystems
Resources
Methodology
Petroleum products
Аннотация: The present environmental situation in the World Ocean is characterized by the diversity and unevenness of human impact on marine ecosystems and living resources. An alarming trait of this global picture is the concurrence of highly bioproductive areas with regions of the heaviest anthropogenic impact. The most of the offshore and coastal human activities is accompanied by pollution of marine environment. The probable decrease of the overall biological productivity in coastal ecosystems due to chronic pollution is about 10%, as compared with the optimum production in a "pure" World Ocean. Potential risk of ecological catastrophes at the regional level is associated mainly with oil spills, eutrophication of coastal waters, and invasion of alien species. Relatively new factors of large-scale anthropogenic impact include appearance of small particles of plastics in the open ocean and "noise pollution" of water masses. Up to now, the generally accepted methodology of quantitative assessment of anthropogenic impact on marine ecosystems and living resources does not exist.
P32
Patin, S.A.
Anthropogenic Impact on Marine Ecosystems and Living Resources: Sources, Effects, Problems / Patin, S.A. // Commercial species and their biology: VNIRO proceedings. - M.: VNIRO Publishing, 2015. - V. 154. - P. 85-104. - 2015
Рубрики: Chemistry
Pollutions
Ecosystems
Resources
Methodology
Petroleum products
Аннотация: The present environmental situation in the World Ocean is characterized by the diversity and unevenness of human impact on marine ecosystems and living resources. An alarming trait of this global picture is the concurrence of highly bioproductive areas with regions of the heaviest anthropogenic impact. The most of the offshore and coastal human activities is accompanied by pollution of marine environment. The probable decrease of the overall biological productivity in coastal ecosystems due to chronic pollution is about 10%, as compared with the optimum production in a "pure" World Ocean. Potential risk of ecological catastrophes at the regional level is associated mainly with oil spills, eutrophication of coastal waters, and invasion of alien species. Relatively new factors of large-scale anthropogenic impact include appearance of small particles of plastics in the open ocean and "noise pollution" of water masses. Up to now, the generally accepted methodology of quantitative assessment of anthropogenic impact on marine ecosystems and living resources does not exist.
5.
Подробнее
K42
Khamzina, A.K.
The Impact of Glazing on the Quality and Safety of Frozen Roe of Salmon During the Storage / Khamzina, A.K., Kopylenko, L.R., Kurlapova, L.D. // Commercial species and their biology: VNIRO proceedings. - M.: VNIRO Publishing, 2015. - V. 154. - P. 122-133. - 2015
~РУБ Article
Рубрики: The roe of fish
Salmons
Storage
Safety
Glazing
Chemistry
Аннотация: The article shows the impact of glazing on the quality and safety of frozen salmon ovaries during the storage (for example, Oncorhynchus gorbuscha and Oncorhynchus keta). It was found that the water-glazed ovaries or 0,3% solution of i-aNa inhibits the hydrolytic and oxidative lipid processes that occur with greater intensity in the surface layers of frozen ovaries block. The results of studies on the content of non-protein compounds, fractional and amino acid composition of proteins, fatty acid composition of lipids, the aldehyde and malondialdehyde have allowed to give scientific credence of shelf life of frozen salmon ovaries to ensure the safety and quality during the 12 months of storage at minus 18 degrees C. Technical documentation of frozen salmon ovaries was developed and approved, it includes recommendations on technology of glazed frozen ovaries.
Доп.точки доступа:
Kopylenko, L.R.
Kurlapova, L.D.
K42
Khamzina, A.K.
The Impact of Glazing on the Quality and Safety of Frozen Roe of Salmon During the Storage / Khamzina, A.K., Kopylenko, L.R., Kurlapova, L.D. // Commercial species and their biology: VNIRO proceedings. - M.: VNIRO Publishing, 2015. - V. 154. - P. 122-133. - 2015
Рубрики: The roe of fish
Salmons
Storage
Safety
Glazing
Chemistry
Аннотация: The article shows the impact of glazing on the quality and safety of frozen salmon ovaries during the storage (for example, Oncorhynchus gorbuscha and Oncorhynchus keta). It was found that the water-glazed ovaries or 0,3% solution of i-aNa inhibits the hydrolytic and oxidative lipid processes that occur with greater intensity in the surface layers of frozen ovaries block. The results of studies on the content of non-protein compounds, fractional and amino acid composition of proteins, fatty acid composition of lipids, the aldehyde and malondialdehyde have allowed to give scientific credence of shelf life of frozen salmon ovaries to ensure the safety and quality during the 12 months of storage at minus 18 degrees C. Technical documentation of frozen salmon ovaries was developed and approved, it includes recommendations on technology of glazed frozen ovaries.
Доп.точки доступа:
Kopylenko, L.R.
Kurlapova, L.D.
Страница 1, Результатов: 5